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Tranquilo

Bodega Ridge is excited to announce the opening of Tranquilo, an exciting Baja-inspired pop up featuring local ingredients and flavours from all over the Pacific Coast. Chef Elmark Andres has a love for big flavours, enriched with his time at Bao Bei & the Dirty Apron and he’s excited to work with the ingredients from our kitchen garden, and the farms of Galiano and the Cowichan Valley.

Our drink menu consists of 6 rotating craft beers and a great mix of local, imported wine and fresh cocktails. 

We are currently open Fridays from 5 pm-10 pm, Saturdays from 5 pm-10 pm and for Sunday brunch from 9-12.

Reservations recommended, walk-ins welcome. Dine in or take out. 

 

Summer 2020 Menu

Brunch

Chilaquiles 

Sunny side up egg, cotija cheese, salsa rojo, pickled red onions, fresh herbs, black beans, sour cream

$16

 

Latin Breakfast Bowl

Soft boiled egg, pico de gallo, avocado, brown rice (can be vegan)

$15

Huevos Rancheros

Sous vide eggs, avocado, salsa verde, flatbread (can be vegan)

$17 

 

Housemade Granola with Greek Yogurt and Seasonal compote (Vegetarian)

$10

 

Seasonal fruit with Bodega mint (vegan)

$9

Avocado Toast

Smashed avocado, Tajine spice, radish, HB egg  (can be vegan)

$11

 

Waffles

comes with a dip: 

- Passionfruit

- Mango

- Chocolate Lavender

$3.5 (additional dip $2.5)

 

Smoothies

- Banana, almond butter, cacao, hemp seeds, cinnamon, sea salt, oat milk

- Mango, BC berries and banana smoothie

$8.5

 

Fresh Squeezed Juice 500ml 

- Orange

- Apple

$8

Dinner

To Share

Corn Chips

Pico de gallo, charred tomato salsa

$4.50 (vegan) - GF Add Guacamole for $3.50

Cumin Tiger Prawn

Salsa rojo, avocado, housemade flatbread

$ 21

Fried Chicken

Six pieces chilli marinated chicken thighs, chipotle aioli, cilantro, pickled jalapeno

$21

Salads

Local Seasonal Greens

Radish, avocado, pumpkin seeds, local tomatoes, cumin lime vinaigrette

$11

 

Watermelon

Black pepper cojita, red onions, mint, gem tomatoes, honey-lime vinaigrette

$10

Burgers

Salmon

Local salmon, guacamole, tomatoes, mint aioli

$17

Tacos

Flat Iron Steak

1 corn tortilla with Lemongrass, cilantro, mint, chimichurri, Thai chillies - GF

$9.5

Ling Cod Beer Batter

1 corn tortilla with Sour cream, red cabbage , pumpkin seeds , jalapeno

$8.5

 

Black Bean

1 corn tortilla with Black bean avocado, pico de gallo, radish , pickled cactus - GF

$8 

Dessert

Burnt Cheesecake

Berry compote, almond crumble

$12

Edie's Kids Menu

Grilled Cheese

Brioche bread, young cheddar cheese, butter

$7.99


Salmon Tacos

Avocado, tomato, cheese, lettuce

$7.99

120 Manastee Road

Galiano Island, BC 

V0N 1P0

info@bodegaridge.com

1.877.604.2677

Office Hours: 9am-5pm

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