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Bodega Ridge is excited to announce the opening of Tranquilo, an exciting Baja-inspired pop up featuring local ingredients and flavours from all over the Pacific Coast. Chef Elmark Andres has a love for big flavours, enriched with his time at Bao Bei & the Dirty Apron and he’s excited to work with the ingredients from our kitchen garden, and the farms of Galiano and the Cowichan Valley.

Our drink menu consists of 6 rotating craft beers and a great mix of local, imported wine and fresh cocktails. 

We are currently open Fridays from 5 pm-10 pm, Saturdays from 5 pm-10 pm and for Sunday brunch from 9-12.

Reservations recommended, walk-ins welcome. Dine in or take out. 


Summer 2020 Menu



Sunny side up egg, cotija cheese, salsa rojo, pickled red onions, fresh herbs, black beans, sour cream



Latin Breakfast Bowl

Soft boiled egg, pico de gallo, avocado, brown rice (can be vegan)


Huevos Rancheros

Sous vide eggs, avocado, salsa verde, flatbread (can be vegan)



Housemade Granola with Greek Yogurt and Seasonal compote (Vegetarian)



Seasonal fruit with Bodega mint (vegan)


Avocado Toast

Smashed avocado, Tajine spice, radish, HB egg  (can be vegan)




comes with a dip: 

- Passionfruit

- Mango

- Chocolate Lavender

$3.5 (additional dip $2.5)



- Banana, almond butter, cacao, hemp seeds, cinnamon, sea salt, oat milk

- Mango, BC berries and banana smoothie



Fresh Squeezed Juice 500ml 

- Orange

- Apple



To Share

Corn Chips

Pico de gallo, charred tomato salsa

$4.50 (vegan) - GF Add Guacamole for $3.50

Cumin Tiger Prawn

Salsa rojo, avocado, housemade flatbread

$ 21

Fried Chicken

Six pieces chilli marinated chicken thighs, chipotle aioli, cilantro, pickled jalapeno



Local Seasonal Greens

Radish, avocado, pumpkin seeds, local tomatoes, cumin lime vinaigrette




Black pepper cojita, red onions, mint, gem tomatoes, honey-lime vinaigrette




Local salmon, guacamole, tomatoes, mint aioli



Flat Iron Steak

1 corn tortilla with Lemongrass, cilantro, mint, chimichurri, Thai chillies - GF


Ling Cod Beer Batter

1 corn tortilla with Sour cream, red cabbage , pumpkin seeds , jalapeno



Black Bean

1 corn tortilla with Black bean avocado, pico de gallo, radish , pickled cactus - GF



Burnt Cheesecake

Berry compote, almond crumble


Edie's Kids Menu

Grilled Cheese

Brioche bread, young cheddar cheese, butter


Salmon Tacos

Avocado, tomato, cheese, lettuce


120 Manastee Road

Galiano Island, BC 

V0N 1P0



Office Hours: 9am-5pm

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